Weekly Meal Package for 3/28

Three entrees, one pint of soup, and a dessert for 2.
1.) Taco Lasagna: layers of corn tortilla, cheddar cheese, seasoned ground beef, and black beans.
2.) California Roll Rice Bowl: cucumber, carrot, and avocado with Krab Stick over rice wine seasoned rice. Sauce is a siracha mayo. Ask for vegetarian. Ask for cauliflower rice.
3.) Italian Pasta Salad: olives, capers, roasted peppers, parmesan cheese
4.) Cioppino: a tomato based fish soup with shrimp, clams, and cod.
5.) 6″ Peanut Butter Pie

Details:
~What size are the entrees? Each is a 16 ounce container. It should feed one hungry person or two lighter eaters.
~These packages will be no-contact delivered on Wednesdays between 2-5 just as our other meals.
~Can I substitute? You can substitute an entree with another entree offered that week. IE: instead of one each of entree 1, entree 2, and entree 3 you can ask for two of entree 1 and one of entree three.
~Are these freezable? Some will be but others will not freeze well. If an entree or soup is freezable it will noted on the label. Cream sauces and soups, potatoes, and egg dishes don’t freeze well.
~Are they already cooked? Some will be cooked and can be reheated in the microwave but some will need to be baked in the oven in the pan in which it comes to you.

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